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Most Blue Curaçaos only offer colour to a drink, but Bols Blue adds a rich, varied orange flavour from a special type of oranges and its peel. This gives Bols Blue a unique finish.

BOLS Banana is one of the best-selling banana liqueurs with the colour of real sun-ripened bananas. Its taste is that of bananas enhanced by a touch of soft vanilla and a hint of almonds.

A light and elegant gin with just the subtlest hint of juniper, coriander and citrus.

Plum Gekkeikan is made with the choicest plums from the world-renowned orchard in Wakayama in central Japan. Tender and succulent, the plums are carefully hand-picked at the moment of perfect ripeness. In an aged-old tradition, they are fermented and then aged to ensure a rich, smooth flavour. Rich in mineral, citric acid and polyphenol. Elegant and authentic; a perfect reflection of the fruit.

Hakutsuru Sake is characterized by its full-bodied taste and mellow aroma. Can be enjoyed at any temperature - warm, hot, chilled, or room temperature.

Hakutsuru Draft Sake is fresher and livelier with a more complex flavour profile than pasteurized sake. Draft Sake has a refined crispness, with a light, fresh and smooth flavour. Enjoy this sake chilled.

Hakutsuru Sayuri is light, smooth and faintly sweet with a slight degree of thickness due to the coarse filtering process.

Brewed with meticulous care and traditional methods, Hakutsuru Junmai Ginjo is characterized by its refined flowerlike aroma, refreshing taste and silky smoothness. Best enjoyed chilled or at room temperature.

Made with 100% Japanese Yuzu, there are no artifical flavours added. The whole fruit brings complex and yet perfect balance with bitter and rich flavours coming from the Yuzu peel.

Our master brewers started from zero and spent years exploring, brewing, and tasting before they finally created a recipe defined by its refreshing fruity notes and soft malty body perfectly balanced. One that deserves the Heineken mark. Of course, with the uncompromising Heineken characteristics since 1873: Natural Flavoured Ingredients and Heinekens unique A-Yeast.

Our master brewers started from zero and spent years exploring, brewing, and tasting before they finally created a recipe defined by its refreshing fruity notes and soft malty body perfectly balanced. One that deserves the Heineken mark. Of course, with the uncompromising Heineken characteristics since 1873: Natural Flavoured Ingredients and Heinekens unique A-Yeast.

Heineken, brewed in Holland according to the original recipe since 1886, has a distinctive flavour that offers a refreshing European taste, making it a favourite all over the world. The original proprietary A-yeast cell, now multiplied a trillion times over, is still used today to create Heineken's unparalleled and characteristic taste. Heineken is a full bodied premium lager with a mild bitterness making it ideal to pair with hearty stews, spicy foods, casseroles, and sushi.

Heineken, brewed in Holland according to the original recipe since 1886, has a distinctive flavour that offers a refreshing European taste, making it a favourite all over the world. The original proprietary A-yeast cell, now multiplied a trillion times over, is still used today to create Heineken's unparalleled and characteristic taste. Heineken is a full bodied premium lager with a mild bitterness making it ideal to pair with hearty stews, spicy foods, casseroles, and sushi.

Heineken, brewed in Holland according to the original recipe since 1886, has a distinctive flavour that offers a refreshing European taste, making it a favourite all over the world. The original proprietary A-yeast cell, now multiplied a trillion times over, is still used today to create Heineken's unparalleled and characteristic taste. Heineken is a full bodied premium lager with a mild bitterness making it ideal to pair with hearty stews, spicy foods, casseroles, and sushi.

Heineken, brewed in Holland according to the original recipe since 1886, has a distinctive flavour that offers a refreshing European taste, making it a favourite all over the world. The original proprietary A-yeast cell, now multiplied a trillion times over, is still used today to create Heineken's unparalleled and characteristic taste. Heineken is a full bodied premium lager with a mild bitterness making it ideal to pair with hearty stews, spicy foods, casseroles, and sushi.

Colour: Amber. Nose: Rose, hint of rosemary, mature woodiness, sandalwood. Palate: Honey-like sweetness, candies orange peel, white chocolate. Finish: Subtle, tender long finish, with a hint of Mizunara (Japanese Oak).

Mild fruity aroma with delicate notes of over-ripe cantaloupe, honeydew and honeysuckle. Round and smooth on the palate, with a medium, creamy body. Finishes long and smooth, with a hint of pear.

Ketel One Vodka is exquisitely balanced in flavour, silky in mouth fell with a subtle fragrance of fennel and citrus and lively tingle to finish.

Fragrance: Nosing Ketel One Vodka will return hints of citrus and honey. Flavour: After a sip of Ketel One Vodka, you'll taste a crisp, unmistakable coolness. Feel: Ketel One Vodka generously and smoothly coats the tongue. Finish: The finish of Ketel One Vodka leaves a lively tingle, reminding you of its quality.

This American-style IPA has medium to high hop bitterness. Aromas an flavours include: floral, citrus and piney/resinous. A bit of caramel malt barley provides the richness that mellows out the twang of the hops. Hops used include Cascade Centennial, Chinook and a splash of Honorary "C" hop and Simcoe.

Aromas include: white flowers, orange blossoms, pear and citrus; the palate is smooth and creamy with cereal, malt, toffee, roasted nuts, vanilla and subtle peat. The finish is fruity with dried apricot and a vanilla malt finish.

Big boned and complex character. Floral aromas with dates and Brazil nut cake, a delivery of soft smoke flavours that melt into a honeycomb of fruit, clove spice and toffee apple. A slight kick of caramel is rounded off by butterscotch notes.

Aromas include: iris, malted barley, exotic fruit, liquorice, flowers and beeswax; the palate is firm, lively and elegant with notes of malted barley, liquorice, baking spices, chocolate, fresh tobacco leaves and coconut. The finish is long with lemon, grapefruit, tobacco, ginger, toasted nuts, stewed fruits and exotic notes of lychee.

Eight traditional botanicals used for gin are combined with six Japanese botanicals to create this gin. Aromas of cherry blossom and green tea are followed by various botanical flavours including Yuzu (Japanese citrus fruit) smooth and silky on the palate.

This whisky possesses impeccable balance and harmony, a pale golden colour with subtle flavours of citrus, green apple and thyme; the palate is silky but warming and finishes with mildly sweet and saucy notes of vanilla and ginger that linger pleasantly.

An elegant blend made with a variety of whiskies from Suntory's distilleries. This whisky possesses impeccable balance and harmony, a pale golden colour with subtle flavours of citrus, green apple and thyme; the palate is silky but warming and finishes with mildly sweet and saucy notes of vanilla and ginger that linger pleasantly.

A blend of 5 world whiskies. Gold colour with aromas of vanilla, pineapple like fruitiness and wood. Smooth on the palate with gradual smokiness and spices. Has a nice long finish.

The whisky is unique as it is cut with pure filtered desalinated ocean water. Aromas include caramel, vanilla, a touch of grain whisky, light honey, some floral and red apples. On the palate caramel, red apples, vanilla, hazelnut and a touch of chocolate.