Find a Product

The 2023 Craft BeerAdvent Calendar will be a Gold Medal vs Masters Choice of 24 unique beers, never before available in market.

A pale ale known for its distinctive flavour and refreshing aroma.

Alexander Keith's India Pale Ale traces its heritage back to 1820 when Alexander Keith first established his Nova Scotia brewery on Lower Water Street in Halifax. The Alexander Keith's Nova Scotia Brewery is one of the oldest working breweries in North America. We use a proprietary yeast strain to produce this smooth golden liquid with subtle notes of black licorice.

Brewed in Halifax since 1820, India Pale Ale is light in colour and hoppy in flavour. Only the lightest and finest barley’s that produce a pale malt are used, while the amount of hops is increased so as to give a pronounced hop flavour.

Alexander Keith's India Pale Ale traces its heritage back to 1820 when Alexander Keith first established his Nova Scotia brewery on Lower Water Street in Halifax. The Alexander Keith's Nova Scotia Brewery is one of the oldest working breweries in North America. We use a proprietary yeast strain to produce this smooth golden liquid with subtle notes of black licorice.

A Microburst is an intense, small scale downdraft produced by a thunderstorm. With the help of science, we have created a new iteration of microburst. A powerful deluge of flavour from new world hops that cascade your olfactory senses with tropical juiciness.

Wide spectrum of aromas and flavours which include citrus, tropical fruit and a balanced hoppiness.

Welcome to the world of Tallgrass Tango Mango Wheat Ale, where bright, tropical mangos tango with sun-kissed Alberta malt in a daring dance of flavours.

A mildly tart base with a touch of salt, lime + orange zest and juice & dry-hopped with Motueka hops.

A hazy Northeast style IPA, brewed with wheat and oats, loaded with juicy hops.

Tropical, citrus, fruity and refreshing

Orange and hazy hues, fruity, resinous and almost floral aromas, a bit of malty sweetness transforms into a pithy grapefruit character, with a crisp thirst quenching dry finish.

A dark rye pale ale brewed with roasted barley chocolate and rye malts is taken to another level with the addition of cold brew.

Flavours and aromas of white pepper, citrus, and banana, with a dry bitter finish.

This smooth dark brown ale is spiced with a subtle dose of warming spices.

Ingredients: barley malt, oats, hops, yeast, water. Brewed with local oats and a complex assortment of roasted and caramelized malts. Black as night, well balanced between roast character and smoothness from oats.

A soft witbier with subtle but unmistakable tea flavour of cinnamon, nutmeg and citrus.

A new sour style, Philly sours are soured with yeast instead of bacteria. Paired with guava and galaxy hops for a fruity explosion.

A light and clean pale ale, with a hint of rich roasted coffee flavour, from coffee made with beans roasted in Winnipeg by Thom Bargen.

Spiced with coriander, bitter orange peel, and black pepper, this flavourful version of a Belgian classic is brewed with a special yeast to create an even more unique character.

Our single hop IPA series is back with our next entry; Strata! Strata hops have notes of strawberry, passion fruit and herbaceous aromas. Flavours are strong, bitter, and finishes smooth.

This is the 7th entry in our single hop IPA series, this time we are highlighting Amarillo hops! Amarillo hops are one of those legendary varieties that is popular in brewing worldwide. With occasionally flowery, citrus and tropical fruit flavours and aromas.

Rich and smooth, light bodied, malty, dark fruit and vanilla aromas and flavours.

A rich and flavourful stout with dried fruit characters and balanced bitterness.

A juicy pale ale, dry hopped with mosaic, citra and cascade hops.

Strong and aggressively bittered but balanced with a hefty malt backbone. Plenty of late-kettle and dry hops gives a pronounced citrus and floral aroma.

Classic West Coast pale ale with peaches and mosaic hops.

A mild lactose stout base with a fine balance of strawberry, chocolate, and vanilla bean flavours.

A rich, full bodied milk stout with the warming flavours of chai.

Starting with a mildly tart sour base, we added bourbon soaked lemon zest and amaretto soaked sour cherries to create this complex whiskey sour inspired beer.

Jelly King combines bright and juicy hop aromatics with a refreshingly tart base and is bursting with notes of pink guava.

Our Classic Pilsner infused with New Zealand hops creating a tropical, citrusy vibe.

This super-premium golden ale co-founded by former NHL player and cohost of Spittin' Chiclets on Barstool Sports Hockey podcast, Paul Bissonnette (aka BizNasty) describes this beer as having a great malt taste with a beautiful citrus finish.

Brown ale. Deep copper with garnet flashes. Three varieties of hops, and a blend of caramel, pale and black malts. This medium bodied Brown Ale fills your mouth with a fusion of toasty malt and sweet caramel up front finishing with a nutty flavour, medium creamy carbonation and mild hop bitterness.

This American style red ale has a complex malt character, clean fermentation notes and is exceptionally balanced between malty sweetness and delicate hop bitterness.

An unfiltered blonde ale loaded with blueberries. The berry's rich flavour adds slight sweetness and tartness with ripe, bursting fruit flavour.

A hop-forward ale with a range of tropical aromas and flavours, light malt notes and a crisp finish.

Our take on a classic German Hefeweizen with a crisp and refreshing citrus twist added to it’s typical banana and clove notes.

A deliciously refreshing cream ale, brewed with finest malts and hops giving a slight hop finish with just a hint of biscuit and nut flavour.

A creamy sweet stout with rich, cold brew coffee character and chocolate notes from the malt.

This is a German style wheat beer fermented with Mango and Guava Puree, Himalayan Salt and Coriander. Flavours of guava, mango, citrus and coriander spice lead to a salty finish.

Upfront passionfruit flavour with subtle tropical guava notes. Complex flavours from fermentation which provides a crisp and tart finish.

A fruited sour ale, conditioned on loads of strawberries, raspberries and cherries. Delivers a jam packed aroma and flavours of berries blend.

A New England Double IPA with a generous dry-hopping of Citra and Mosaic hops. It has a tropical and citrus taste and aroma. An unfiltered beer with a smooth and pillowy mouthfeel.

Our 1882 NEIPA series is a rotating showcase of different malts and hops. Type of hazy beer brewed to convey all the beautiful flavours of hops.

A hazy golden colour super easy American Pale Ale showcasing light hoppy and fruity notes of stone fruit, apricot and mango/citrus.

A dark, unfiltered wheat beer with hints of banana and clove supported by malt flavours and roastiness. A medium body wheat ale with a crisp finish.

Packed with hop forward flavours, insanely smooth and balanced flavour profile of tropical fruits and juicy citrus flavours shines through light malt body of this beer

Milkshake India Pale Ale brewed with Mango, Peaches and vanilla flavouring. Contains no lactose.

Juicy and tart sour beer with a tonne of blackcurrants, cherries, mango, raspberries and pineapple. Fruit!

For our take on a North American IPA, we’ve squeezed every last drop of oily & resiny goodness out of our favourite American hops. Restrained malt character, high mineral content water, high carbonation, and moderate bitterness combine to create a distinctively dry beer. Hop oil subdues the bitterness. What lingers is the fond sensation of hop flowers dancing on your tongue.

A specialty base malt is used for this beer. Juicy and hazy; with tropical, citrusy notes and balanced hops.

This delicious Belgian Style Wheat ale is brewed with malted barley, wheat and rolled oats. Coriander, along with Valencia and navel orange peels are added to create a smooth and refreshing, unfiltered wheat beer.

This delicious Belgian-style whit-bier is brewed with malted barley, wheat and rolled oats. Coriander, along with Valencia and navel orange peels are added to create a smooth and refreshing, unfiltered wheat beer.

Copious amounts of hops balanced over 4 different malts, unfiltered & naturally carbonated. The result? A truly unique taste experience & an award winning IPA. Expect grapefruit & pine aromas followed by massive hop flavours!

Citrus aroma and stone fruit hop notes with a creamy body. The dark colour has only a hint of roastiness; flavour is smooth and balanced with a lightly tangy hop finish.

A classic, malty ale. Lower carbonation, medium coppery body, caramel flavours, mild bitterness, dry finish.

Bready, rye spicy, mild caramel sweetness, an amber body with a crisp, clean finish.

Citrus aroma, pine and stone fruit hop notes with biscuit and caramel flavours. A smooth, balanced body with a light finish.

A dry, dark ale, with roasty hints of spice and malt sweetness, and a light bitter finish.