Find a Product

Maker’s Mark boasts a golden amber colour; crème brûlée aroma; sweet vanilla and caramel flavours with a smooth spicy finish. Serve over ice. Pairs well with braised short ribs, chili, pulled pork sandwiches, and even as a marinade.

Seductively sweet Pinotage with a bouquet of blackberries and juicy red currants. Hints of vanilla leads to a soft and lingering finish.

100% Blackberry wine with the aromas and flavours of blackberry jam.

A sweet but balanced wine with a generous mouth feel. The distinct aroma and flavour of fresh Concord grapes.

A deep ruby colour, the wine opens to reveal expressive aromas of juicy blackberry, boysenberry, and bramble, along with notes of toasty vanilla and graham cracker. The full flavours are highlighted by a plush, velvety mouthfeel with a long finish.

Exotic, sweet spice and lively tropical fruit notes. Crisp apple and lean minerality. Ripe stone fruit core and round, creamy texture.

Very dark, almost purple hue. Aromas of sweet cream, berries, sarsaparilla, and oak spices. On the palate; cola, dark berries, earthy notes and smoked meat. An extremely layered wine both in structure and flavour.

Light salmon in colour with just a kiss of pink hue and delightfully dry and vibrant. Aromas of watermelon, orange peel and hints of rose petal compliment a lush mouthfeel with flavours of stone fruit and strawberry with a cool minerality on the finish.

Aromas of red berries and violet complement ripe red cherry flavors. This medium bodied Pinot Noir has subtle herbal notes accented by toasty oak and soft smooth tannins leaving you with a silky smooth finish.

Fair in colour, fresh from start to finish. Opens with aromas of blossoms, crisp pear, and a hint of honeysuckle. Bright citrus evokes a clean taste of Meyer Lemons. Round and layered on the palate with an acidity and depth that belie its unoaked character. A perfect compliment to salads, grilled seafood, tomato based dishes, and oysters.

A deep purple garnet colour with a warming bouquet of ripe black currant, blackberry, sweet spice, smoky oak, chocolate, and black pepper. Flavours of black currant, dark plum, spice, and sweet vanilla develop on the palate. The dry lingering finish shows notes of ripe dark fruits, cocoa powder, and roasted coffee bean and hazelnut.

Clear and bright with a lemon-yellow hue. Aromas of red apple, tropical fruit, lemon, subtle oak and spice. Flavours of baked apple, pear, custard, lemon, and spice develop on the palate. The lingering finish shows notes of tropical fruit, grilled lemon, spice, vanilla bean, and almond.

Premium 80 proof vodka made from some of the finest quality grains from America’s Heartland. Five times distilled for unparalleled smoothness, filtered three times for a clean, crisp finish. New Amsterdam Vodka is slightly sweet on the palate- making it smooth enough to drink straight yet distinctive enough to enhance any cocktail.

A mix of New Amsterdam Vodka and refreshing pink lemonade. The result is a smooth, pink lemonade flavoured vodka.

Five times distilled for unparalleled smoothness and a soft finish.

Created in 1870, Old Forester is the only bourbon continuously distilled and marketed by the founding family before, during and after Prohibition. Strong floral aroma with hints of mint, rich tobacco leaf and vanilla. A touch of oak and pine unfurl on the palate which are balanced sweet corn, rye grain, spice, vanilla and orange notes. Full flavour and smooth body.

This whiskey shines medium copper colour, with pleasantly sweet and spicy aromatics. On the palate it is smooth and gently warm, with flavour notes of caramel, butterscotch, toasted pecan, dried apricot, nutmeg, grated ginger and cinnamon, the finish is clean and soft, with lingering candied flavours.

Moonshine is as American as apple pie. So it only made sense to blend pure apple juice, ground cinnamon, and other spices with our whiskey to create Ole Smoky Apple Pie Moonshine.

Moonshine is as American as apple pie. So it only made sense to blend pure apple juice, ground cinnamon, and other spices with our whiskey to create Ole Smoky Apple Moonshine. This delicious combination of flavours can conjure up memories of warm apple pie on a cool summer evening and goes down just as easy.

Banana pudding ranks up there with all the best things in life. Which is why we took the flavours of vanilla wafers, whipped cream, and banana and blended them with our moonshine to create a smooth sipper to make life even sweeter.

Taste the sweeter side of life in the nectar of the Appalachian Gods that is captured in Ole Smoky Blackberry Moonshine. Mix it in with some lemonade, throw it in a copper cup and enjoy a long afternoon of Corn Hole with friends. There's no need to muddle tiny pieces of fruit when our blackberries create a smooth yet spirited flavor with a kick that'll keep things interesting.

Taste the sweeter side of life in the nectar of the Appalachian Gods that is captured in Ole Smoky Blackberry Moonshine. Mix it in with some lemonade, throw it in a copper cup and enjoy a long afternoon of Corn Hole with friends. There’s no need to muddle tiny pieces of fruit when our blackberries create a smooth yet spirited flavour with a kick that’ll keep things interesting.

We took the undeniably delicious flavours of butter, cream, toasted pecans, and caramel and blended them all up with Ole Smoky moonshine. The result was nothing short of heavenly.

We took the undeniably delicious flavours of butter, cream, toasted pecans, and caramel and blended them all up with Ole Smoky moonshine. The result was nothing short of heavenly.

Ole Smoky Hunch Punch Moonshine is a delicious concoction that combines our smooth moonshine with a summertime blend of juices from oranges, pineapples and cherries.

A razzed up berry flavour with a sour twist. We took our moonshine and blended it with a flavour combination of tasty blue raspberry and topped it off with a sour kiss.

We'd be hard pressed to find a treat as tasty as a peanut butter cookie. But we came close when we took the sweet, creamy flavour of peanut butter and blended it perfectly with our smooth whiskey. It's a delicious sipper.

We'd be hard pressed to find a treat as tasty as a peanut butter cookie. But we came close when we took the sweet, creamy flavour of peanut butter and blended it perfectly with our smooth whiskey. It's a delicious sipper.

Not much compares to white chocolate covered strawberries. Except for maybe our White Chocolate Strawberry Cream Moonshine. We took the mellow, creamy flavours of white chocolate and fresh strawberries and mixed it in with our moonshine to create a sipper that'll keep you coming back.

A wildly popular cocktail, The Cosmopolitan is a simple cocktail with a big history. Often referred to as ‘the cosmo’, this cocktail blends vodka, flavours of cranberry and triple sec.

One of the most recognizable and sought after cocktails in the world, The Margarita offers a perfect balance between tequila, tart lime flavours and triple sec. We set our margarita apart from the crowd with Hornitos Plata Tequila.

Staying true to the original recipe, we use Knob Creek Bourbon Whiskey, bitters, cane sugar, orange, cherry, and lemon zest.

Aromas and flavours of dark berry, violet, plum, and hints of chocolate. The palate is bold and complex with a sumptuous finish.

Delightful aromas of praline and butterscotch lead to a palate that is smooth and creamy with flavours of nuts and caramel. This schnapps has a rich, butterscotch taste but is not too sweet. Try it on ice, over ice cream or with these special shortbread cookies.

Delightful aromas of praline and butterscotch lead to a palate that is smooth and creamy with flavours of nuts and caramel. This schnapps has a rich, butterscotch taste but is not too sweet. Try it on ice, over ice cream or with these special shortbread cookies.

An explosion of jammy raspberry aroma on the nose, with fresh raspberry notes up front followed by smooth candied raspberry.

Natural flavours make this Root beer schnapps taste great in a variety of drinks or as a shooter with an ice cold beer.

Sweet and Sour aromas of blue popsicle and citrus nature.

Always quadruple distilled and never made with additives or blenders, Phillips Vodka adds a heroic spirit to any drink. While most vodkas, even premium brands, stop at the third distillation, we go one step further to ensure that Phillips Vodka is as perfectly neutral and clean as possible.

While most vodkas, even premium brands, stop at the third distillation, we go one step further to ensure that Phillips Vodka is as perfectly neutral and clean as possible.

Deep, dark brick red in colour. A seamless blend of crème de cassis, hazelnut, cocoa, blackberry preserves and spice on the nose. The palate is rich and satisfying with chocolate brownie, molasses, brown sugar and rhubarb notes. Full - bodied with balanced acidity.

Deep Garnet. Cinnamon, clove, dark stone fruits, vanilla, oak, white pepper, blackberry pie, and subtle notes of fragrant rose. Beautifully rounded and unctuous with a velvety mouthfeel. This refined wine is a sensational expression of what a Napa Valley Cabernet represents with its smooth long finish and fine-grained tannins.

Blend of Petit Sirah, Merlot, Zinfandel, and Petit Verdot. Deep plum with scarlet red highlights. Fragrant aromas of cocoa nibs, dark plum, roasted dates, caramel molasses and star anise. Rich and complex with flavours of ripe dark fruits, chicory coffee, blackberry cobbler, and ripe cherry. This pleasant wine has excellent colour, fine grain tannins and beautiful depth, complemented by natural acidity.

This wine coming from Mendocino, Sonoma, & Lodi. It is a blend of Zinfandel, Syrah, Petite Syrah, & Merlot. Dark cherry with scarlet red highlights of colour, and complex aromas of raspberry, chocolate, and cedar. Bold flavours of sugar cookie, toffee, blueberry pie; that is balanced with tannin & acid.

Aromas and flavours of black cherries, currants, clove and cocoa with soft, full tannins and balanced acidity for an achingly long and oh-so-pleasant finish.

An unparalleled blend of Canadian Whisky smoothness and natural cherry sweetness, with a nose of almond and mild brown sugar.

Very flavourful with rich buttery, nutty notes combined with the mild spice of Canadian Whisky.

This unique profile is made with all natural pecan flavours and a hint of praline that leaves a smooth, sweet flavour. A delicate yet robust taste experience.

An intricate balance of molasses and licorice flavour along with the fresh aroma of vanilla.

This masterful construction of brown sugar and maple syrup has been built into the structure of a Canadian whisky. It has all of the flavours of a tasty roasted marshmallow, plus some toasty tones from the charred oak and vanilla sweetness.

A perfect peachy sweetness followed with mild spices and masterfully blended with Canadian Whisky.

Wild Irish Rose is a strong but sweet wine that consistently delivers great taste.

With aromas of nectarine and fresh peach, our crisp and refreshing Woodbridge Pinot Grigio is a food-friendly wine and a delightful addition to any warm and sunny afternoon.

Rich with ripe black cherry flavours, warm spices and has a smooth finish.

A sunny blend of premium Caribbean rum, real Midwestern dairy cream, and tropical coconut flavour, it tastes just like an island escape.

RumChata is a combination of Caribbean rum, real dairy cream and exotic spices. The incredibly smooth flavour is derived from premium spices from around the globe, with strong notes of vanilla and cinnamon.

RumChata is a combination of Carribean rum, real dairy cream and exotic spices. The incredibly smooth flavour is derived from premium spices from around the globe, with strong notes of vanilla and cinnamon.

RumChata and citrus fruits have always made a brilliant flavor combination.

On the nose intense vanilla, dry buttery toffee and subtle cinnamon notes. Flavours include: warm spices of cinnamon and nutmeg with rich vanilla. A hint of burnt toffee creeps into the finish.

On the nose intense vanilla, dry buttery toffee and subtle cinnamon notes. Flavours include: warm spices of cinnamon and nutmeg with rich vanilla. A hint of burnt toffee creeps into the finish.