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A biscuity-cracker like wheat ale that is enhanced with the addition of fresh hops! These imbue this already tasty wheat ale with notes of peach, melon tangerine and lemon-lime.

Fresh Manitoba hops are taken from vine to boil and contribute aromas of bright citrus, earthy spice, and a unique floral-herbaceous character only found in wet hops! Amber in colour with full, toasty, caramel qualities.

Our ESB has a stronger malt profile with a nutty finish that balances out the bitterness. A large hop profile of noble hops gives the beer an earthiness and floral character.

This beautiful red wine barrel aged stout is full of notes of dark vinous grapes, soft dark chocolate and a silky smooth finish! On the nose expect a cornucopia of oak, dark roasted malts and Cabernet Sauvignon!

A crisp and clean, low calorie, gluten free seltzer with an aroma of fresh blood orange. Highly effervescent with bright citrus orange flavours. Light on the palate and refreshing.

A light, easy drinking kölsch flavoured with fresh watermelon and muddled mint. Very pale in colour with a bright and effervescent mouthfeel.

A soft and smooth golden Pilsner with light baked-potato like smokiness. Brewed with Kennebec potatoes.

Bright notes of apricot and pear balance against an earthy pepper and spice. The high carbonation encourages a dry and crisp finish, leaving you refreshed - yet wanting more.

A Black lager made by using ten different hops and ten different malts to create a truly unique offering. It is both malt forward while still packs a resinous hoppy punch that you can expect from the style. aromas of coffee, chocolate and rye.

Easy-drinking malty amber lager with the aroma and flavour of caramel and toasted bread.

Light and crisp Cerveza-style lager made with flaked corn and noble hops.

Crisp refreshing pale lager made with the finest Canadian barley and Czech hops. Very clean lager with delicate noble hop aroma and crisp malty flavour.

Made from the finest Canadian barley and hops. Smooth and easy drinking with delicate noble hops balanced with a clean malty body.

Extra strong rye ale with very full velvety body, sweet caramel aroma and flavour aged on toasted White American Oak.

Refreshing and easy-drinking blonde ale with light notes of citrus and pine.

Refreshing sour ale dry-hopped with Galaxy hops, bursting with citrus and tropical fruit aromas.

Refreshing sour ale brewed with Totapuri mangoes and peaches.

Refreshing sour ale made with oranges and vanilla.

Refreshing sour ale brewed with raspberries and dry hopped with Galaxy hops.

Easy-drinking dark ale with the aroma of coffee and chocolate. Its creamy smooth body comes from the usage of oats in the mash.

New England-style IPA double dry hopped heavily with Citra, Mosaic and Vic Secret hops. This juicy, nebulous and cosmically refreshing IPA bursts with tropical aromas and flavours.

Easy drinking Vienna-style lager with toasty maltiness and dry finish.

This traditionally brewed (bottom fermented) Baltic porter is sweet and roasty.

Refreshing Ukrainian pale lager with light floral hop aroma.

West Coast-style IPA with aromas of citrus, pine and tropical fruit, balanced with a solid malt backbone.

An extra strong, opaque Russian Imperial Stout with thick body and complex flavours and aromas of dried fruits, vanilla and roasted grains. Aged on toasted whiskey barrel oak wood.

A gin-based take on the classic Old Fashioned cocktail. Made with a soft, spiced gin base.

Vanilla, passion fruit and a hint of smoky tea with a smooth vodka base makes for a full flavored martini.

A non-traditional take on a London Dry style gin. This soft, spiced gin is distilled with a lighter juniper note. A worldly blend of green cardamom, cinnamon, lime peel and pink peppercorn.

Bright, juniper-forward London Dry Style gin with plenty of fresh citrus on the palate and a lingering sweet and spicy finish. Like a spoonful of orange marmalade.

Our Manitoba Berry Old Tom is created using a base of our London Dry Gin along with a blend of locally grown Saskatoon berries and sustainably sourced hibiscus flowers. The result is a lightly candied mix of sweet fruit and spicy, floral flavours.

A bright botanical blend, this navy strength gin maintains a smooth balance, with a juniper forward aroma complemented by spicy citrus flavours and a pleasant sweetness that lingers on the palate.

Original 3 Citrus Gin is distilled with aged mandarin peels, pomelo skins from Thailand and citron and Buddha's hand from California. This gin has a bright burst of fresh, zesty citrus notes layered with a crisp juniper flavor.

A slightly softer and more floral version of our Patent 5 gin with a bright, juniper-forward aroma with complex citrus and spice notes and a soft finish.

Fresh hay and butter on the nose, with a creamy vanilla and a little burnt sugar on the palate. The finish has hints of crème brûlée or butterscotch.

Deep ruby in colour. Aromas of red cherries and dark fruit give way to a light oak spice. The palate is medium to full bodied with well structured tannins. The wine is fresh and vibrant concluding with a lengthy finish.

This Barbados rum has been aged in Bourbon barrels before shipping to France for secondary maturation in Cognac casks from the Ferrand House. The result is a well balanced rum with a long finish, with a palate of chocolate, banana, coconut and mango.

A very fine blend of Barbados rums, aged for five years in bourbon casks in the Caribbean then refined in old French oak casks at Château de Bonbonnet. Its succulent nose, typical of the Barbados style, reveals notes of toasted coconut, fudge and oaky vanilla.

A strong nose of raspberry, fynbos with a hint of mint and violets. Very elegant wine with supple firm tannins and an underlying fruit structure giving it a juicy but full finish. Full of cherries.

Full-bodied red wine with a dark brick red rim. Raspberry, blackcurrant, cassis, cigar box, and earthy herbal notes with rounded ripe fruit and tannins, which gives length to the finish.

Dark black wine with an inkiness picked up on the nose and palate. A nose of blackcurrant, chocolate, white pepper, cinnamon, raspberry and a hint of floral petals. An elegant wine with firm but supple tannins. Rounded ripe fruit gives it a long and lingering finish.

Stylish elegant wine of Shiraz, Merlot, Cabernet Sauvignon, Petite Verdot and Chenin Blanc. Dark inky black colour. Initial nose of floral petals, fynbos, spice-cake, white pepper and hung game. Finely textured wine, with firm supple tannins. Mouth filling, concentrated dark fruit leads to a solid finish lifted by touch of Chenin. Serve with rare roast beef, rack of lamb, prosciutto ham, Irish stew, and duck.

Our Red Ale is a malt focused beer, with hints of toffee and caramel up front balanced with a roasty dryness and grainy, biscuity character in the finish. Earthy hops are subdued in this ruby red ale that finishes clean, soft, and smooth.

Malty sweetness with notes of Caramel and a light toastiness.

Light Body with mild earthiness, spice & citrus notes.

Sour berry aromas include: Cherry, blueberry and blackberry.

Very approachable and smooth. Notes of hops, stone fruit, citrus and tropical fruit.

Prairie grown blue-red organic haskap berry and honey are fermented without sulfite for a balanced rose.

Produced from Canadian organic haskap berries. Very dark red colour, tart and clean - tasting, low - tannin wine.

Manitoba 2017 vintage dry mead is Organic blackcurrant-cassis grown on our homestead, fermented with nectars gathered by honey bees and collected by cooperative apiarists.  No sulphites nor other additives.

Produced from organic Haskap Berries. Dark red colour. Tart and sweet with excellent balance. Flavourful wine with low tannins. No Sulphite added.

Complex aroma, yielding a slightly tart, clean,pure apple haskap red rose.

Complex aroma, yielding a slightly tart, clean, pure apple haskap rose.

Serve with cheese, dinner and dessert. Nectar of flowers, Manitoba honey bee gathered, fermented. Sulphites not added.

This red blend shows aromatic layers of fresh red fruit, cassis and pencil shavings with undertones of tobacco and dark chocolate. The palate is elegant and soft with nuances of oak and dark plums.

Smooth flavours of rhubarb, dragonfruit, and citrus.

A balanced, roasty ale with aromas and flavours of chocolate and caramel.

Crisp, fresh, smooth, very clean finish.

Well balanced, aromatic, golden traditional European style lager.

Pale is a new school hoppy ale that tastes delightfully bitter, hop-forward, and pours with the right amount of tropical vibes that finish dry.