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On the nose, you find gentle spice with ripe banana aromas. Mid palate is smooth with notes of banana, oak, and spice. Finish is medium bodied with great structure and balance.

Rum Finish's deep red beer has a delicious warming character bursting with fruit and lively spices.

Our stout is aged in carefully selected Irish Whiskey barrels to create a beer with a depth of flavours. This unique aging process creates aromas and flavours of dark chocolate, vanilla bean, espresso and a hint of molasses.

Pronounced malty flavour, balanced with a light aromatic hops.

Smooth Scottish beer with hints of toffee, vanilla and oak.

The flavours from the casks provide the unmistakable citrus and spice tequila character, while the sweetness from the oak tempers and adds depth ensuring this beer is as accessible and refreshing as it is Original.

To celebrate our 20th Year in brewing we have brewed and matured a very special edition of The Original, spending three months in these casks the beer has taken on bold flavours which complement the signature Original flavours perfectly.

Vanishing Point 07 is an Imperial Stout which hand-selected every ingredients and heralds a Double Cask maturation for the first time in its history. First spending 9 months in The Glenlivet 18YO casks before being finished for 3 months in Sherry Casks. Deep, dense and dark with a foam to match.

Enchanting aroma of sea air, peat and light smoke. On the palate wispy peat smoke infused with citrus fruits, cinnamon and heather honey. Finishes with lingering hints of salt with layers of peat smoke.

No less than 42 whiskies, including Speyside malts which lend it character, this versatile blend displays herbaceous and floral notes.

No less than 42 whiskies, including Speyside malts which lend it character, this versatile blend displays herbaceous and floral notes.

A delicious and refreshing aroma of Coca-Cola complemented by smooth notes of Jack Daniel's Tennessee Whiskey

Jack Daniel's Tennessee Whiskey notes accentuate the great taste of Coke Zero. Crisp and refreshing

A delicious blend of juicy fruits and a hint of smooth Jack Daniels Tennessee Whiskey. The memorable finish of fruits is refreshing and easy to drink.

The distinctive taste of juicy watermelon complimented by the familiar taste of premium Jack Daniel’s Whiskey. A clean finish with fresh fruit and Tennessee whiskey balancing the taste experience.

Jack Daniels Tennessee Honey is a blend of Jack Daniels Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that's one of a kind and unmistakably Jack. With hints of honey and a finish that's naturally smooth, Jack Daniel's Tennessee Honey is something special.

Exceptionally smooth and full bodied flavour with soft caramel and warm oak notes.

A distinctly bold bourbon with rich flavour unleashed from deep inside the barrel wood. Full bodied with intense oak and vanilla notes. Long, smooth, with a hint of sweetness.

This Kentucky Straight Bourbon whiskey has been infused with real honey and liqueur. Complex notes of caramel, oak and vanilla leaving a distinctive and rich finish.

Jim Beam is a medium-bodied, copper in colour bourbon. With touches of minerals, dried herbs, nutmeg and dried citrus it becomes tight on the palate, it displays plenty of spice with its brisk, refreshing style.

Opens sweet, with light caramel and vanilla flavours and later a slight woody char. The finish is long, crisp and clean with a gentle snap

Jim Beam is a medium-bodied, copper in colour bourbon. With touches of minerals, dried herbs, nutmeg and dried citrus it becomes tight on the palate, it displays plenty of spice with its brisk, refreshing style.

Jim Beam is a medium-bodied, copper in colour bourbon. With touches of minerals, dried herbs, nutmeg and dried citrus it becomes tight on the palate, it displays plenty of spice with its brisk, refreshing style.

Black Cherry, vanilla and oak aromas. Cherry and honey flavours with a touch of spice. Warm on the palate with a long, smooth finish.

Golden amber in colour. Rich, oaky vanilla with light spiciness on the nose. Full-bodied, surprisingly smooth, slightly lingering flavours of oak and vanilla without the burn.

Golden amber in colour. Rich, oaky vanilla with light spiciness on the nose. Full-bodied, surprisingly smooth, slightly lingering flavours of oak and vanilla without the burn.

An opulent and regal whisky with hints of roasted nuts, dark chocolate and an imposing sweet smokiness combined elegantly with suggestions of honey, citrus orange and rose petals.

Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland.  Complex aromas include: spice, treacle, white pepper and citrus. The palate is rich with wisps of wood smoke, spice, barley, cereal, creamy toffee and finishing with notes of sultanas and mixed peels.

Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland.  Complex aromas include: spice, treacle, white pepper and citrus. The palate is rich with wisps of wood smoke, spice, barley, cereal, creamy toffee and finishing with notes of sultanas and mixed peels.

Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland. Complex aromas include: spice, treacle, white pepper and citrus. The palate is rich with wisps of wood smoke, spice, barley, cereal, creamy toffee and finishing with notes of sultanas and mixed peels.

Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland.  Complex aromas include: spice, treacle, white pepper and citrus. The palate is rich with wisps of wood smoke, spice, barley, cereal, creamy toffee and finishing with notes of sultanas and mixed peels.

Quality, taste and rarity have always defined JW Blue Label. Lunar New Year provides an important means of driving JW Blue’s story of rarity, quality and flavour in an authentic and culturally-relevant way. It’ s a slow, intense, rich, deep and multi-layered experience.

The signature serve represents the best way to fully appreciate the extraordinary taste of BLUE LABEL. It’s a slow, intense, rich, deep and multi-layered experience. The powerful aromas from the west coast are balanced with hints of sweetness and depth. Your first taste will reveal an explosion of flavour on the tongue, which then resonates throughout your palate. The layers of flavour develop and unfold and the finish continues with more and more flavours developing. Then there’s a rich and uniquely long and satisfying finish of smoke, pepper, ending with a glorious touch of spice.

This release celebrates precious whisky stocks from the "ghost" distillery, Port Dundas. This liquid will be a blend of 8 malt and grain whiskies from the Johnnie Walker Blue Reserves with distinct Port Dundas characteristics: vanilla, coconut and tropical fruits.

Johnnie Walker Double Black is a full-bodied whisky, with an intense smoky character and layers of spice, inspired by our iconic Johnnie Walker Black Label. Strongly influenced by powerful West Coast and Island whiskies. Maturation has occurred in deep charred old oak casks.

JOHNNIE WALKER DOUBLE BLACK is a deeper, smokier expression of the world’s #1 deluxe Blended Scotch Whisky - JOHNNIE WALKER BLACK LABEL, crafted for those who prefer a more intense taste. SMOKY INTENSITY Matured in deep charred old oak casks, Double Black has a richer, more intense, smokier flavour. DRIED FRUIT The smoky flavour shines through hints of raisins, sultanas, apples and pears.    CREAMY VANILLA   The vanilla and fruit cues bring a welcomed sweetness to the tongue.

The whisky used in this blend gives an immediately succulent flavour. Soft, floral, and silky vanilla tones, along with a creamy peach flavour, leave a light sweetness in the mouth. Fresh blackcurrant and exotic, juicy mango notes give way to a gentle smokiness that slowly begins to emerge and create a full and indulgent experience. Nutmeg and gingerbread give a warm, animated character before relaxing and making way for the smokiness. All these rich, exotic flavours combine to create the hallmark of Johnnie Walker blends in one sensationally long, lingering gold finish.

Single malt aromas of crisp cut grass and fresh fruit with hints of sandalwood.

Flavour notes include rich dried fruit, malty cereal, smooth creamy vanilla, fragrant almonds and tangerines. It is an elegant, contemporary example of the Speyside style, finished with a hint of Islay smokiness.

A versatile, vibrant whisky. Aromatics include hints of clove and butterscotch.  The palate is initially sweet and spicy, and then develops a robust, smoky character with a warm finish.

A versatile, vibrant whisky. Aromatics include hints of clove and butterscotch. The palate is initially sweet and spicy, and then develops a robust, smoky character with a warm finish.

A versatile, vibrant whisky. Aromatics include hints of clove and butterscotch.  The palate is initially sweet and spicy, and then develops a robust, smoky character with a warm finish.

A versatile, vibrant whisky. Aromatics include hints of clove and butterscotch.  The palate is initially sweet and spicy, and then develops a robust, smoky character with a warm finish.

A versatile, vibrant whisky. Aromatics include hints of clove and butterscotch.  The palate is initially sweet and spicy, and then develops a robust, smoky character with a warm finish.

Jose Cuervo Authentic Strawberry Lime Margarita is a flavourful blend of the classic margarita with juicy strawberry and zesty lime to complement

Jose Cuervo Authentic Tropical Paradise Margarita – A refreshing twist on the classic margarita.

Jura Seven Wood is crafted from American White Oak ex-bourbon barrels and six different French Oak barrels. Caramelized peach, chewy liquorices and candied orange with a hint of sea-spray and smoke.

Crafted at and matured at a Glasgow distillery, this lowland single malt's characteristics include: fruity, spice, vanilla, biscuit and a long finish. Maturation has occurred in a combination of Oloroso Sherry casks and Kentucky Bourbon casks.

Sanaig, named after an inlet on Islay’s rugged Atlantic cost, is a vatting of Kilchoman matured in both sherry and bourbon barrels. This sherry cask Scotch whisky is matured in a high proportion of oloroso barrels, imparting a balance of dried fruits, dark chocolate and rich peat smoke into the spirit.

Crisp yet refreshing lager with bitterness and citrus hints.

Crafted with super premium vodka distilled 5 times and bursting with fusions of peach and mango flavours.

Kinky Pink Liqueur is an infusion of super premium vodka distilled 5 times with succulent mango, blood orange liqueur, and passion fruit.

Dark amber colour with a touch of red. Aromas include: toffee with charred undertones, matured tobacco, toasted coconut and dark chocolate. On the palate spicy overtones, leathered fruits, vanilla and caramelized wood. Warm smoky char notes on the finish.

Knob Creek Single Barrel Reserve is carefully hand selected, barrel-by-barrel, to bring you a robust, mature flavour. It's full bodied with a smoky aroma and while filled with near barrel strength heat, it is extraordinarily smooth and nuanced. It has even more of the rich wood and vanilla notes that make Knob Creek the standout bourbon that it is. Knob Creek Single Barrel Reserve is long, full and easy to sip whether you choose to enjoy it neat, on the rocks or cut with distilled water.

Takes over your palate with big notes of oak, caramel and fruit.

Rich burnt umber colour. Aromas of Creme brulee, vanilla bean and light banana. On the palate light notes of charred oak, balanced with toffee, hints of white pepper and marshmallow. Long and bold finish, with heavy vanilla, caramel and charred oak.

Full-bodied, inviting maple notes that lift to smoke and are complemented with rich vanilla and caramel.

In this deep expression from virgin oak and our smokiest reserves, peaty casks lead spice and smoke on their eternal dance with deep sweetness. The smooth, oily start shines with sweet richness, before lemony citrus and sea salt add freshness and an explosion of spice to savour. Mid-palate, the taste becomes more drying, its smoky intensity ever-growing. Great waves of peat wreathe the long, smoky-spicy finish. Lagavulin soars to fresh heights of spiced smoke.

One of the smokiest noses from Islay. It's big, very, very concentrated, and redolent of iodine, sweet spices, good, mature sherry and creamy vanilla. Very thick and rich. A massive mouthful of malt and sherry with good fruity sweetness, but also a wonderful sweetness. Big, powerful peat and oak.

Very pale gold. Elegant beading. Light body. A celebration of Lagavulin that has a straightforward smoky-clean aroma, an absence of distractions and a mighty Lagavulin taste at full strength - and even when smoothed out with water.