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Aromas and flavours of mango, cantaloupe, orange and peach.

Bright ruby with a crimson hue. Ripe cherry and black plum fruit flavours supported with savoury oak char and spice. A medium bodied wine with supple tannins and a fleshy, silky texture. The fruit and savoury, game flavours are perfectly balanced and persist on the long, clean acid finish. Will age well with careful cellaring for 3 to 6 years. Great with game meats such as duck or venison.

Mid-straw, with a bright clarity. Vibrant white-currant, nettle, and gooseberry aromas, with a grapefruit core underpinned by some pungent herbaceous, jalapeño flavours. The palate is full and vibrant. Fresh nettle, gooseberry and tropical fruit flavours abound and linger on the long, clean acid finish. Summer salads, poultry and shellfish, such as Marlborough’s famous green-lipped mussels, lobster and white fish.

A quality handcrafted gin that’s infused with Sicilian blood oranges as well as 8 additional botanicals. Bursting with aromas and flavours of citrus, Sicilian blood oranges and juniper.

The essence of rhubarb adds a tart crisp edge to a smooth English gin base whilst the ginger extract warms the palate for a full-bodied finish.

Deep vanilla and oak along with complex mixture featuring a slight hint of oranges and toffee. One sip will give you a rich and powerful explosion of vanilla, a taste of caramel, notes of honey, brown sugar and a hint of tobacco.

Brilliant amber colour. Dusty aromas of corn oil, saw dust, biscuit flour, and caramelized nuts with a supple dry-yet-fruity medium body and a grain, vanilla bean, cinnamon bark, and nutmeg accented finish. Tasty.

Refined with Texas Mesquite and oak charcoals, this unique method deepens the flavour and complexity of the whiskey. The result is an exceptional bourbon with subtle hints of smoke and spice.

This bourbon is a clear, bright-copper colour; medium intensity with aromas of banana bread, toffee, vanilla, ginger and baking spices; full and warming on the palate, with flavours of banana, vanilla, caramel and ripe tropical fruits; warm spiciness leads to a long finish.

Maturation in our handcrafted white oak barrels, the second barrel deeply toasted before a light charring, creates Woodford Reserve Double Oaked - a smooth, full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spices; a long and creamy finish with lingering hints of honeyed apple.

Rich and full on the palate, soft and quite rounded with delicate vanilla and caramel flavours; long complex finish.

Five sources of flavour have been customized for this craft bourbon. The first includes mineral rich iron-free water. The second ingredient is a unique grain recipe including corn, malted barley and rye which gives it its feisty spice character. The third is our unique cypress fermenters, the fourth is we distill in our customized copper pot stills, and lastly we mature in our own white oak barrels.

Succulent aromas of pear, vanilla and honeysuckle and oranges. An extravaganza of flavours, from swirls of orange sherbet to bursts of crème brûlée drizzled with chocolate fudge. The finish is long, wonderfully chewy and sweet.

This Kentucky Straight Bourbon Whiskey features a handpicked blend of 4- and 7-year-old bourbons, for an exclusive old-fashioned whiskey that honors its deep family origins. Bright gold in colour, aromas of honey, vanilla, caramel and smoky oak and flavours of spicy rye, coconut, vanilla and ginger.