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Santa Margherita Rosé is lively and vibrant with fresh acidity and balance, with a pale pink hue and a uniquely light, floral taste derived from our meticulous vinification process.

The Glera grapes are grown in the gentle hills of Valdobbiadene which is Synonymous with the finest Prosecco Superiore and DOCG status. This sparkling wine has fine, lively bubbles that dance within its bright straw-yellow color and greenish reflections. Its lovely aromas include ripe pineapples, peaches, and Rennet apples as well as delicate florals. Its finish is bright and dry, yet sweet on the palatrol.

Its color is a bright ruby red. On the nose, hints of morello cherries, wild berries and a moderate spiciness. On the palate it reveals a full and firm flavour.

A bright straw yellow heralds the intense, elegant bouquet where the dominant citrus and white-fleshed fruits are threaded with appealing hints of Mediterranean. On the palate it unfolds over an intriguingly agile structure nicely paced by a well-sustained savouriness.

Aromas of clove, vanilla, anise and pepper. Subtle notes of candies spices and citrus. The big finish is smooth with hints of licorice.

Predominate grapes in this blend are Corvina, Corvinone and Rondinella.  Notes of fruit in balance with spice and vanilla.

Colour is deep red with purple hues. The bouquet is intense and persistent, fine, slightly spicy. The palate is dry, warm, soft, quite tannic, and tasty.

This wine is 90% Sangiovese and 10% Merlot sourced from vines 15-30 years of age. It takes its name from Marquis Mazzei's distinguished ancestor Ser Lapo, who is credited with authoring the first official mention of Chianti, on Dec. 16, 1398. It's fresh and structured, with dark cherry, blackberry, smoke and earth notes. A wine of depth and complexity that will cellar for a decade or more.

Sweet flavours, citrus, and sweet vanilla, caramel, popcorn, massive peanut butter notes, and toffee. The finish is lingering, warm and somewhat dry with a subtle bite evolving into notes of vanilla, peanut butter, caramel, butterscotch, coffee, subtle oak and whiskey flavours.

Clear in colour. Rich, strawberry cream pie, gelato and waxy honeycomb with a satiny, fruity sweet medium body and a long, creamy dried strawberry, mineral and nut oil accented finish. Very clean, flavourful and balanced.

Southern Comfort is a New Orleans Liqueur made from neutral spirits with fruit, spice and whisky flavourings. It is a full bodied, full proof spirit, with light citrus and stone fruit notes; touch of warm spice, cinnamon and herbal notes, with hints of caramel.

Amber brown colour with rich copper rim; Complex aromas of marmalade, smoke, burnt sugar, dried citrus peel with hints of raisins, figs and nuts; Medium - sweet, with dried fruit flavours, balanced acidity and a nutty finish.

The Ripasso Acinatico is obtained from the Valpolicella Classico way via re-fermentation and a second maceration over grape skins that are still mildly sweet of Amorone and Recioto, thereby enriching the body and colour of the wine. Intense yet subtle nose of spices and vanilla. The warm, full-bodied palate with traces of mature, dried fruits, spices and tobacco is reminiscent of an Amarone.

Slight pink colour. The aroma is elegant and complex with hints of peach, melon and blackberries with some earthy notes Flavourful with crisp acidity and a clean finish.

Straw - yellow colour with lively green tinges. Intensely aromatic with tropical and spicy notes of bell pepper, banana and melon. Great structure with balanced acidity and a long finish.

The nose is marked by appealing, fragrant fruit such as wild blackberry, black cherry and strawberry, which shade into toastier notes of cocoa powder, roast espresso, tobacco leaf and vanilla. Impressively full bodied the palate shows warm, smooth and well-rounded.

Deep red colour, full and complex bouquet with definite varietal notes, very well structured, abundant tannins and a long and lingering aftertaste.

This wine is aged in French oak barrels previously used for Guidalberto and Sassicaia. It is released on the market three months after bottling. It is a blend of Cabernet Sauvignon and Sangiovese. Aromas and flavours of blueberries, sliced mushrooms, currants, blackberry leaves, licorice and bergamot.

Intense ruby red. Characteristic bouquet with a distinctive spicy and mature red fruits hints. Dry and persistent. Soft extremely full-bodied, velvety, round. Exclusive full-bodied, it matches with risotto, bean and pasta soup, various dishes of roasted or stewed meat. Serve preferably at 20°C and to uncork one hour before.

This full-bodied, classic red is delicious with hard cheeses and a host of other hors d'oeuvres.

Intense ruby-red colour, with a complex bouquet, reminiscent of cherries, blueberries, coconut and vanilla. The ageing in American oak adds a pleasant roasted and spicy aroma. In the mouth it is full-bodied yet smooth and elegant. The tannins are soft, supple and well balanced. The finish is long and lingering, with a burst of spice and bright fruit at the end.

THE WISEMAN Bourbon offers caramel and allspice which present an excellent flavor as the mildly silky liquid crosses the tongue. The allspice sticks around for a longer finish with caramel

This vodka has a sweet, red cherry aroma with compliments of pineapple and orange. It has a maraschino, classic cherry flavor.

This vodka has concord grape flavours and hints of dark berry wine and florals, it has a bright and floral finish.

This is a 100% GMO - free premium vodka that is 4x distilled and filtered. The palate entry is silky, textured and enhanced with mineral notes.

Clear, medium coffee colour; earthy roasted coffee, vanilla; dark roasted coffee flavour with a hint of earthiness, sweet, moderately thick.

Pale straw colour with subtle green highlights. The fragrance is citrus/tropical fruity with peach & elegant hints of floral. The full palate shows some spice & good acidity with almond overtones.

Deep ruby red. Warm, ripe on the nose, intense and of great refinement. Complex, smooth, full bodied, lots of cherry notes and plum Recommended with: Red meat, game, mature cheeses. Excellent after-dinner wine. Serving temperature 17° - 18° C.

Intense colour, deep ruby red. Fragrance: Very fruity, rich, spicy, black pepper nose. Full body, very intense, spicy, smooth, full of flavours. Recommended with: White and red meats, game, fresh and aged cheeses. Serving Temperature 18° C.

Floral bouquet with fruity notes of plums and red berries combined with a light hint of spices. Well - balanced wine with a soft finish.

Filodora sparkling Prosecco is the result of the strict selection and careful vinification of Glera grapes grown on the gentle hills of the Valdobbiadene area. Light straw yellow and bright. Elegant, white and lively foam, with very fine and thin perlage. Floral nose with hints of acacia, wisteria flowers and wisps of spice. On the palate it's crisp with a fine fruity finish.

On the nose, this wine features attractive aromas of blackberry preserve, black pepper, licorice, vanilla and balsamic herbs. On the palate it is rich and full-bodied, with velvety tannins and a lasting finish.

Sweet cherry and blackberry aromas are followed by a mild mouthfeel. There is initial plushness here but the wine’s texture is compact and streamlined overall.

Intense ruby red in colour, on the nose has dried spices perfumes, with accents of leather and cherry flavours. The taste is fairly intense, spicy with sweet cherry flavours. Well balanced and pleasantly tannic.

Rich and spicy, with hints of black pepper and hints of raisins. Full, very intense, spicy notes of ripe cherry. White and red meats and cheeses. Serving temperature 17° - 18° C.

Sweet floral aromatics emerge from the Gattinara. This deceptively medium-bodied wine shows good depth in its red fruit, but at times comes across as a touch fragile and fleeting. Nevertheless, it is an attractive, representative Gattinara well-suited for drinking over the next few years. Anticipated maturity 2012-2018.

Intriguing aromas of sage and florals. Light and refreshing with peach and apricot notes typical of the Moscato grape.

Brandy with dry taste, complex and aromatic smell and warm and intense colour.

This Chianti Classico has a clear, dark, ruby colour; full complex bouquet with strong notes of red fruits, irises, and hints of vanilla. The flavour is full generous, warm and savoury with an elegant aftertaste of woodland undergrowth and toasted almonds. It can be kept longer than usual, and improves with time.

Villa Antinori Chianti Classico Riserva is a blend of Sangiovese together with other complementary varieties produced as a tribute to Antinori's historic label that has accompanied the family's winemaking traditions over the years. Silky and aromatic, dark red cherry, spice, menthol and leather build into the gracious, persistent finish.

Colour: intense ruby red. Aroma: intense and complex with notes of spices, mint, and chocolate, which are particularly felt along with light aromas of rip cherries. On the palate the wine, savoury and long, is full-bodied and round with supple and velvety tannins.

Deep garnet color. Aromas of blackberry, cherry, forest floor, white pepper, slightly herbaceous. Sturdy with lively tannins, wild & earthy with noticeable acidity.

Villa Teresa uses organically grown Glera grapes for this sparkling wine. Pale straw yellow colour with fine perlage. Fruity wine, slightly aromatic, with notes of honey, flowers and wild apple.

100% Pinot Grigio, no synthetic fertilizers, no pesticides and no GMO. Pale straw yellow colour with greenish nuances, intense, delicate aroma and fine flavour. Well balanced acidity.

Full and rich, with fresh ripe apple and pear aromas and delicious juicy flavours.

Made with 100% rye sourced from Canada. This remarkably complex sipper leads with caramel and vanilla, then reverberates with rounded dried fruit, sherry and almond, fading into a long, gentle baking spice finish. This whiskey is finished in barrels made from Vermont oak.

Vibrant and fruity black cherry notes come to the fore. Velvety strong berry and light lemon notes with a super juicy finish.

Aromas and flavours of mango, cantaloupe, orange and peach.

Deep vanilla and oak along with complex mixture featuring a slight hint of oranges and toffee. One sip will give you a rich and powerful explosion of vanilla, a taste of caramel, notes of honey, brown sugar and a hint of tobacco.

Brilliant amber colour. Dusty aromas of corn oil, saw dust, biscuit flour, and caramelized nuts with a supple dry-yet-fruity medium body and a grain, vanilla bean, cinnamon bark, and nutmeg accented finish. Tasty.

Refined with Texas Mesquite and oak charcoals, this unique method deepens the flavour and complexity of the whiskey. The result is an exceptional bourbon with subtle hints of smoke and spice.

This bourbon is a clear, bright-copper colour; medium intensity with aromas of banana bread, toffee, vanilla, ginger and baking spices; full and warming on the palate, with flavours of banana, vanilla, caramel and ripe tropical fruits; warm spiciness leads to a long finish.

Maturation in our handcrafted white oak barrels, the second barrel deeply toasted before a light charring, creates Woodford Reserve Double Oaked - a smooth, full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spices; a long and creamy finish with lingering hints of honeyed apple.

Five sources of flavour have been customized for this craft bourbon. The first includes mineral rich iron-free water. The second ingredient is a unique grain recipe including corn, malted barley and rye which gives it its feisty spice character. The third is our unique cypress fermenters, the fourth is we distill in our customized copper pot stills, and lastly we mature in our own white oak barrels.

This Kentucky Straight Bourbon Whiskey features a handpicked blend of 4- and 7-year-old bourbons, for an exclusive old-fashioned whiskey that honors its deep family origins. Bright gold in colour, aromas of honey, vanilla, caramel and smoky oak and flavours of spicy rye, coconut, vanilla and ginger.

Floral nuances on the nose lead to balanced flavours of raspberry, currant and red summer berries. Delightfully crisp finish.

Cuvée 1821 represents the symbol of a success story founded in 1821. This sparkling wine is made fromm 100% Glera grapes. The bouquet is attractively intense; very fruity and aromatic, with hints of wisteria flowers and Rennet apples. Crisp and well balanced.