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Delicate raspberry colour. Fragrant, with fruity notes reminiscent of quince jam against a red currant backdrop.

A voluptuous, exotically perfumed nose, with deliciously well-defined primary aromas some floral notes, roses, lilies, complemented by secondary aromas derived from the wine’s controlled fermentation. Silky and sappy on the palate.

An American-style IPA brewed with Amarillo hops from Yakima Valley, Washington. Notes of fresh citrus and stone fruit, this full-bodied IPA is well-balanced with a slightly dry finish.

An American-style IPA brewed with Amarillo hops from Yakima Valley Washington. Notes of fresh citrus and stone fruit, this full-bodied IPA is well-balanced with a slightly dry finish.

Easy-drinking pale ale with a vibrant, citrus punch. Late-hopped with American Citra hops to bring notes of bright tropical fruits that are balanced with the sweetness of Canadian malt for a smooth, refreshing finish.

A refreshing IPA pouring a pale colour with aromas of stone fruit, citrus and a hint of pine. Highly sessionable with the lively carbonation and refreshing bitterness.

A refreshing wheat ale with natural blueberry flavour. Subtle berry notes on the nose and palate, a well-balanced ale with a clean, crisp finish.

A wheat beer with added natural blueberry flavour. Subtle berry notes on the nose and palate, a well-balanced ale with a refreshing finish.

A clean, crisp, easy drinking beer with biscuit, malt and floral notes.

A Berliner Weisse aged on fresh peaches. The juicy notes of peach and apricot blend together with the natural acidity of the kettle sour to create a fruity, tart and refreshing finish.

A light lager with a slight biscuit aroma. The light malty flavours lead to a crisp clean finish

A light lager with a slight biscuit aroma. The light malty flavours lead to a crisp clean finish

A balanced brew with notes of caramel and a nutty malt flavour.

An easy-drinking Amber Ale with notes of caramel, raisin and a hint of chocolate creating a smooth, refreshing finish that pairs well with any season.

Notes of caramel, raison and a hint of chocolate creating a smooth, refreshing finish that pairs well with any season.

Intensely dry-hopped, our New England IPA boasts tropical notes of stone fruit and guava while refreshing citrus washes over your palate for a juicy and smooth finish.

The TCB Mixer! This seasonal variety pack offers a wide array of beer styles with the goal to appeal to both casual beer drinkers and seasoned connoisseurs alike! Enjoy the company of your TCB favourites along with a selection of rotating small batch and seasonal brews. Even some of our characters from our labels have joined the party, making it a true TCB mixer! 

A traditional Bohemian - style Pilsner brewed with all Czech ingredients. Delicate notes of floral and subtle spice with a slightly dry yet refreshing finish.

Tropical and citrus aromas lead to a bright, refreshing and flavourful finish

Medium bodied with notes of sweet malt, citrus and tropical fruit aromas.

The Summer Sipper pack contains Grapefruit Radler and Lemon Shandy,

The whisky is unique as it is cut with pure filtered desalinated ocean water. Aromas include caramel, vanilla, a touch of grain whisky, light honey, some floral and red apples. On the palate caramel, red apples, vanilla, hazelnut and a touch of chocolate.

Cherry red colour. Complex aroma of ripe, rich fruits with subtle hints of vanilla, cinnamon and cocoa. Long and elegant finish.

This amber lager is smooth and clean with a touch of jammy sweetness.

A Creamy, smooth coffee flavoured stout with chocolate and coffee notes.

Citrus and pine forward west coast IPA brewed with sequoia, citra, cascade and amarillo hops.

A delicious fusion of a lemon-lime kettle sour and a spicy ginger beer coming together to create this cocktail inspired beer.

This Cava is comprised of 100% Trepat grape. Attractive cherry red colour. Fine and persistent bubbles. Good intensity with clean aromas of ripe fruit. Fresh, fruity and pleasant with good structure and medium intensity.

This Cava is made from a blend of Xarel-lo, Parellada, Macabeo and Chardonnay grapes. For the second fermentation, the bottles are stored in underground cellars at a constant 15º-17ºC where they are in contact with their lees. This cava spends a minimum of 15 months in the bottle.

This Cava is made from a blend of Xarel-lo, Parellada, Macabeo and Chardonnay grapes. Brilliant gold to the eye. Aromas and flavours of crisp green apple, citrus, baked bread, white flower and toast. Elegant with fine bubbles.

This Cava is made from a blend of Xarel-lo, Parellada, Macabeo and Chardonnay grapes. Brilliant gold to the eye. Aromas and flavours of crisp green apple, citrus, baked bread, white flower and toast. Elegant with fine bubbles.

This Cava is made from a blend of Xarel-lo, Parellada, Macabeo and Chardonnay grapes. Brilliant gold to the eye. Aromas and flavours of crisp green apple, citrus, baked bread, white flower and toast. Elegant with fine bubbles.

This Cava is made from a blend of Xarel-lo, Parellada, Macabeo and Chardonnay grapes. Pale yellow in colour with green tones. Good release of fine and persistent bubbles, that raise slowly. The nose is fine, fresh, and fruity, with good intensity. The palate is fresh, warm, pleasant and round, with a long finish.

Made primarily with the Mencia grape varietal. This wine is mostly red-fruited, very fresh and texturally inviting with some mineral notes.

Soft, ethereal pink in colour, delicate and seductive. Exquisite fruit aroma (pomegranate) with a nuance reminiscent of tea roses. Light, silky and subtle on the palate.

Bright cherry red. Intense aromas of fresh, ripe, red fruit, with spicy and liquorice notes, accompanied by elegant toasty and smoky hints. Fresh and sweet in the mouth, with a very well-balanced, persistent and elegant mouthfeel.

An amber-coloured wine of intense aromas suggesting dried nuts. Full-bodied and balanced, with little acid and slightly sweet.

Bright hues of very old gold and amber. Pungent, intense and complex on the nose, with a subtle note of the fino sherry it had once been and a hint of dried nuts and filbert. Dry, with excellent acidity; a long, full-bodied and elegant palate.

Very sweet oloroso. Dark mahogany, almost ebony. On the nose, dried nuts and faint aroma of raisins, muscatel and toasted sugar. Smooth and velvety with a warm palate owing to its alcohol content. A long finish.

Apple and pear aromas, well balanced, buttery texture.

Aromas of ripe apples, honey and caramel, well balanced, slight astringency, some bitter sharp notes. Semi Sweet.

Fruit punch, semi sweet, crisp and acidic.

Cherry pie and apple aromas. Deep tart cherry flavour with an off dry finish.

Crisp, bright, fruity aromatics. Hints of apple and raspberry.

A wine with an elegant appearance, nice and bright. Straw yellow colour with some golden reflections. A fresh and complex nose. Expressive white fruits with subtle notes of citrus and tropical fruits. Excellent structure and balance. A very integrated natural acidity and excellent length.

Yuri is the name of the local area of Honjo-shi and Masamune is an old term for Japanese sake. This sake is mellow and rustic and has a firm structure, its nutty and earthy notes are balanced by an underlying fruitiness.