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Sweet smelling with a coffee and malty nose. The perfect balance of bitter and sweet with malt and roast character.

Smooth and creamy with hints of coffee and chocolate, smoothly balanced with bitter, sweet, roasted notes.

An upfront, bold rye whisky with a flavour that is gloriously mouth-watering and rugged in nature. Walker's Special Old has long been enjoyed by rye drinkers throughout Canada, from Hiram Walker & Sons since 1858.

This award winning Vodka is smooth, complex and subtle with an excellent finish and no burn. Clear as ice.

All the flavour of a classic Long Island Ice tea without the need for a fully stocked bar. Just add Coke and serve!

No less than 42 whiskies, including Speyside malts which lend it character, this versatile blend displays herbaceous and floral notes.

We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. Our Tennessee Sipping' Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks, it smells, and of course the way it tastes.

Strong and complex liqueur. Hints of citrus, star anise, ginger. Made with 56 precious herbs, woods, spices, fruits, blossoms, seeds and roots. Unmistakably Jägermeister. Best consumed ice-cold.

It all started back in 1780 when John Jameson created his triple-distilled, smooth Irish whiskey and John knew a thing or three about making great tasting whiskey. That’s why, today, we continue his tradition and make sure that Jameson Irish whiskey is always as perfect as the day John Jameson released his first cask from his single distillery triple distilled, twice as smooth and perfectly balanced.

Opens sweet, with light caramel and vanilla flavours and later a slight woody char. The finish is long, crisp and clean with a gentle snap

Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland.  Complex aromas include: spice, treacle, white pepper and citrus. The palate is rich with wisps of wood smoke, spice, barley, cereal, creamy toffee and finishing with notes of sultanas and mixed peels.

A versatile, vibrant whisky. Aromatics include hints of clove and butterscotch.  The palate is initially sweet and spicy, and then develops a robust, smoky character with a warm finish.

Jose Cuervo Gold is a Joven tequila made from a blend of reposado (aged) and younger tequilas. Medium gold colour with aromas of freshly ground pepper, spice and orange. Flavours of black pepper and caramel, notes of toffee and vanilla on the finish. The perfect tequila for margaritas!

Jose Cuervo Silver is the epitome of smooth. The master distillers at la Rojeña crafted this unique and balanced blend to bring out tones of agave, caramel, and fresh herbs in its flavour profile. The palate is dry with pepper and lime followed by a smooth warm finish.

Colour: Rich amber Nose: Full, rich fragrances of dried fruits, caramel and vanilla with hints of well-balanced, mature oak. Body: Full and round Palate: An exceptional blend of oak, toasted grains and rich toffee Finish: Full, warm and enduring smooth finish

Nose: Bittersweet coffee bean, dark chocolate and roasted chestnut. Taste: Rich flavour of coffee with a hint of vanilla and caramel that creates a captivating taste. Palate: Features intense black coffee and sweet butter flavours; the mid-palate is long, satiny and includes a nutty touch; the finish is long and smooth with a hint of sweetness.

Kamora brings you the finest beans, roasted to perfection, blended to a satiny smooth decadence with vanilla, chocolate and caramel notes. In a cocktail, in coffee or alone on ice.

Ketel One Vodka is exquisitely balanced in flavour, silky in mouth fell with a subtle fragrance of fennel and citrus and lively tingle to finish.

A great Canadian vodka with a rich history. Perfect for all your cocktails.

Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavour - a smooth, easy drinking and refreshing ale. The use of caramel malt contributes to the golden hue of this beer and the special blend of hops provides bright quenching finish.

Hanalei Island IPA is an easy-drinking, sessionable beer that combines the hoppy aroma of an IPA with a tropical Hawaiian twist. Passionfruit, orange and guava balance the hops to deliver a coppery, session-style ale that reflects the flavours and spirit of the islands.

Brewed in the classic style of wit beers, this hazy wheat has a slightly fruity finish.

Crystal clear; hints of green banana and vanilla bean on the nose and palate; clean, crisp finish

Dark brown colour; brown sugar nose with hints of caramel and maple/honey; smooth with a hint of caramel in the finish.

Pale gold in colour. Delicate burnt sugar aroma and flavours of fruit, caramel, chocolate and delicate smoke.

Born in Margaritaville, this island-style lager is a complex blend of hops and two-row caramel malts with a light, refreshing taste and a hint of malty sweetness.

Beer of spontaneous fermentation. Lindemans Kriek is made from one-year-old oak-aged lambic and pure cherry juice. Red, slightly cloudy colour. Deliciously fruity with the fresh flavour of freshly picked sour cherries. Its sharp and full-bodied flavour gives way to a perfect balance between sweet and sour.

Aroma of berries and citrus, tart taste of fresh cherries.

Oak dominated aroma, with tastes of dried dark fruit, roasted chocolate and nuts.

Aroma of citrus and fuzzy peaches, flavours of tart lemon and berries.

Aroma of green tea, citrus, and pepper with tasting notes of lemon, flowers and herbs.

A mildly tart Brett Saison sour aged in foeders then on fresh haskaps. Brings flavours of brett funk, tart dark fruit and oak.

A mildly tart brett saison sour aged in foeders then on passionfruit. Flavours of brett funk, tart passionfruit and oak.

Light brett funk, dry and citrusy.

A Saison & Brett beer with a gentle Brett funk, re-fermented with Concord grapes and aged.

Aroma of citrus and hops, tastes of cara cara orange and fuzzy peaches.

A mild tart beer produced by kettle souring, Brett and saison yeast. Aged on peaches and dry hopped with Mosaic. Prominent peach and stone fruit aroma and flavours.

Dry, sparkling piquette wine cooler made by rehydrating second use wine grapes with water and refermenting them.

Dry, sparkling piquette wine cooler made by rehydrating second use wine grapes with water and refermenting them.

Wood aged brett saison fermented beer aged with tart cherries. Taste of baking spices, brett funk and tart cherry.

Complex flavour and full body, a rich heavy texture with strong notes of stone and light, a hint of smoke. Soft and satiny finish, with no harsh bite.

Flavours deliver a sublime Apero; Light and refreshing yet with a deep Orange Herbal complexity.

Maker’s Mark boasts a golden amber colour; crème brûlée aroma; sweet vanilla and caramel flavours with a smooth spicy finish. Serve over ice. Pairs well with braised short ribs, chili, pulled pork sandwiches, and even as a marinade.

Nothing beats an original, and Malibu is not only an original, it is the world’s best-selling Caribbean rum with natural coconut flavour. The taste of Malibu is Barbados in a bottle— smooth, fresh coconut flavour with a sweet finish.

Miller Genuine Draft is a high-quality beer, made with the finest ingredients, an innovative brewing process, and packaged in such a way that it delivers a premium experience. MGD is cold-filtered 4 times, which allows the beer to be stabilized without the need to pasteurize, making it one of the smoothest beers available.

A rich, full-flavoured pilsner with a slightly sweet, well-balanced taste, light hop character and a crisp clean finish.

A refreshing tropical fruit flavoured MTV Hard Seltzer.

Negra Modelo is a premium Vienna-style lager brewed since 1926. Negra Modelo redefines the way consumers think about Dark Beer because in taste and colour it is a remarkably smooth beer. It is a perfectly balanced beer that combines a smooth, easy drinking taste with a rich colour and very pleasant malt aroma.

New Grist is a one-of-a-kind beer brewed without wheat or barley and can be enjoyed by those with Celiac disease. New Grist is brewed from sorghum, rice, hops, water and yeast. These ingredients are carefully combined to form a crisp, refreshing "session ale". It pours a brilliant gold colour, with a bubbly head and light, fruity aroma. The flavour is crisp and refreshing, fruity and smooth at the same time. Hints of green apple slice through the maltiness of the sorghum, making this an extremely quaffable beer.

Dry and fresh tasting with some cloudiness. A blend of dozens of apple varieties. Aged in oak and in tanks.

An aromatic spirited craft seltzer with notes of lavender and refreshing spearmint. Nifty is made with premium vodka, spring water and natural ingredients. Flavourful, refreshing, delicious.

A zesty and flavour packed blend of bright lemongrass and sweet lychee. Made with premium vodka, spring water and all natural ingredients. Flavourful, refreshing, delicious.

Bursting with tropical, tangy passion fruit and floral orange blossom. Nifty is made with premium vodka, spring water and natural ingredients. Flavourful, refreshing, delicious.

A refreshing blend of soft, fuzzy peach and delicate rose flavours. Nifty is made with premium vodka, spring water and natural ingredient. Flavourful, refreshing and delicious.

Clean, malty and very smooth.

Extra strong rye ale with very full velvety body, sweet caramel aroma and flavour aged on toasted White American Oak.

An extra strong, opaque Russian Imperial Stout with thick body and complex flavours and aromas of dried fruits, vanilla and roasted grains. Aged on toasted whiskey barrel oak wood.

Pacifico is a 4.6% alcohol-by-volume Lager Beer.

Golden, bubbly and easy-drinking, this malt-forward ale is a crowd-pleaser. And ONLY 15 calories per can! Partake Blonde is an American-style blonde ale topped with a white foamy cap. On the nose, whiffs of toasted bread intermingle with floral, earthy hops and a hint of pom fruit. On the sip, the grainy notes are balanced by a soft hop bitterness. It’s clean and crisp with a medium body. INGREDIENTS: Water, Barley, Hops, Yeast.