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This perfectly mixed combination of Jameson Irish Whiskey and Lemonade is simple, easy and refreshing

Jim Beam is a medium-bodied, copper in colour bourbon. With touches of minerals, dried herbs, nutmeg and dried citrus it becomes tight on the palate, it displays plenty of spice with its brisk, refreshing style.

Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland.  Complex aromas include: spice, treacle, white pepper and citrus. The palate is rich with wisps of wood smoke, spice, barley, cereal, creamy toffee and finishing with notes of sultanas and mixed peels.

A versatile, vibrant whisky. Aromatics include hints of clove and butterscotch.  The palate is initially sweet and spicy, and then develops a robust, smoky character with a warm finish.

Jose Cuervo Gold is a Joven tequila made from a blend of reposado (aged) and younger tequilas. Medium gold colour with aromas of freshly ground pepper, spice and orange. Flavours of black pepper and caramel, notes of toffee and vanilla on the finish.

Jose Cuervo Silver is the epitome of smooth. The master distillers at la Rojeña crafted this unique and balanced blend to bring out tones of agave, caramel, and fresh herbs in its flavour profile. The palate is dry with pepper and lime followed by a smooth warm finish.

Josh Cellars Cabernet Sauvignon has aromas of rich, dark fruits and baking spices on the nose, which yield fresh plum and blackberry fruit, violet, dried fig, vanilla bean and Chinese Five - Spice. The wine is juicy with plum and blackberry flavours prominent, layered with smoky and sappy maple wood, roasted almonds and hazelnuts that finishes long with fine, firm tannins.

Colour: Rich amber Nose: Full, rich fragrances of dried fruits, caramel and vanilla with hints of well-balanced, mature oak. Body: Full and round Palate: An exceptional blend of oak, toasted grains and rich toffee Finish: Full, warm and enduring smooth finish

Nose: Bittersweet coffee bean, dark chocolate and roasted chestnut. Taste: Rich flavour of coffee with a hint of vanilla and caramel that creates a captivating taste. Palate: Features intense black coffee and sweet butter flavours; the mid-palate is long, satiny and includes a nutty touch; the finish is long and smooth with a hint of sweetness.

A smooth, bready and herbaceous Czech Premium Pale Lager brewed with Czech Saaz hops. Unfiltered and naturally-carbonated.

A bright, creamy, and citrusy Milkshake IPA bursting with tangerine, blood orange, milk sugar, and vanilla

A hoppy, tropical, and juicy Hazy IPA double dry-hopped with El Dorado, Galaxy, Mosaic and Citra.

A campfire S'mores Stout brewed with graham cracker, toasted marshmallow, cocoa, smoked malt, milk sugar and a touch of cinnamon & vanilla.

Smooth, rich, and full-bodied vintage brown ale, boasting caramel, toffee, and nutty notes

Bright light blonde body with subtle sweet corn flavour from the flaked corn.

An easy-drinking, smooth, and roasty Irish Stout brewed with premium Maris Otter malt, flaked barley, specialty dark roasted mal, and East Kent Goldings hops.

A crisp, crackery, and herbaceous Golden Lager with an elegant fluffy head, balanced bitterness, and delicate notes of honey. Unfiltered and naturally carbonated.

A soft, tropical, hazy, and juicy Hazy Pale Ale dry-hopped with waves of El Dorado and Citra.

Ice-wine & Brandy is half as sweet as traditional Ice-wine, this dessert wine is a delicate blend of Vidal Ice-wine & seven year, barrel aged brandy. It is smooth on the palate with intense tropical fruit notes of the Ice-wine, complemented by warmth of the brandy in the finish.

A great Canadian vodka with a rich history. Perfect for all your cocktails.

Kronenbourg 1664 Blanc beer has subtle aromas and a beautiful haziness. Brewed with a light French touch, 1664 Blanc is a premium French wheat beer with a delicate taste of citrus fruits and coriander spice.

The Glera grapes were selected with great care from small vineyards throughout the Prosecco DOC region. The flavour is fresh and clean, with ripe citrus, lemon, green apple, and touches of grapefruit, minerality, and some toast. The finish is light, refreshing, and crisp.

An easy-to-down Pale Ale that will please everyone. A little bit malty and slightly floral with just a touch of hops. A go-to beer for the happy hour.

This well-balanced Kveik IPA has the perfect ratio of hoppiness and bitterness.

Strong ice lager with no preservatives.

Channel Marker is brewed with malted barley, flaked corn and Magnum hops, then dry-hopped with Citra hops. This beer is sessionable and all day delicious with notes of passionfruit and citrus.

This New England IPA is straw to yellow, hazy and opaque in appearance. It features intense hop aroma, of tropical fruit and citrus, without being grassy or herbaceous. Clean, neutral malt in the background with a light bready sweetness. Neutral to fruity fermentation character. The hop flavour is high and reflects the same characteristics as the aroma, emphasis on fruit with ripe tropical fruit and citrus. Low to medium malt flavour, with a bready, grainy, lightly sweet flavour. Fermentation character is neutral to fruity. Medium to medium-full body with a smooth character. Slight alcohol warmth. Medium carbonation. With a creamy, viscous mouthfeel, and acidic twang.

Notes of fruit without overpowering the ale-ness of the beer. Hint of blueberry sweetness with a purple haze to its mild 16 SRM colour. Strong ale at 7.5%, yet subtle - delicate in balance between malt, hop and berry.

Lakeside is brewed using an old-world technique which produces a crisp, clean ale with lager characteristics. It is a delicate and subtle beer with a hint of malt and fruit in the nose.

Nautical Disaster is a slightly hazy and juicy India Pale Ale, almost clear with a strong dry-hopped aroma yet a subdued medium bitterness. This modern interpretation of the American IPA brings forward strong hop profiles in flavour and aroma of a double IPA, yet keeps the alcohol and bitterness levels of a more accessible IPA.

Classic Pale Ale with a hint of peach on the nose and end notes. Fresh peach puree is added during the aging process, making this beer peachy keen. Smooth, refreshing and easy drinking with a clean finish.

Clean, crisp and fresh - sessionable craft ale. Sultana Gold is naturally carbonated using an old world brewing technique called Kräusening. Named after a legendary local gold mine on Lake of the Woods, Sultana contains malted wheat, pilsner and pale malts. Hop flavour is low to moderate - a remarkable tasty northern brew.

New Grist is brewed from sorghum, rice, hops, water and gluten-free yeast. These ingredients combine to form a crisp, refreshing session ale brewed for those with celiac disease, or anyone with an appreciation for great tasting, handmade beer. It pours a brilliant gold color, with a bubbly head, and light, fruity aroma. The flavor is crisp and refreshing, fruity and smooth. Hints of green apple slice through the maltiness of the sorghum, making this an extremely quaffable beer.

Made with real pineapple and mango juice.

Born in Margaritaville, this island-style lager is a complex blend of hops and two-row caramel malts with a light, refreshing taste and a hint of malty sweetness.

Easy-drinking everyday Belgian pale ale, spicy and herbal aroma, strawberry blond in colour, low bitterness, malt flavours of freshly baked bread, dry and balanced finish.

Fruity and Spicy; golden in colour; citrus and tropical fruit aromas; dry finish with balanced refreshing body. Hopped using new world hops in our belgian style.

Unexpectedly light roast malt flavour; dark colour; herbal & malty aroma; clean crisp finish.

Light and Clean with a mellow flavour and a crisp finish.

Light coloured, clear, light body, crisp and dry finish. Dry hopping with French Strisselspalt adds floral, fruity, citrus, spicy, and herbal flavour and aroma. Local honey is used to create this ale.

Malt flavours of toffee, chocolate & dark fruit; toffee & toast aroma; medium body.

Sweet and sour tropical flavours, passionfruit, orange, guava flavour and aroma.

This fruited lager has flavours and scents of cherry and lime.

Floral notes, lemon and berry hop aroma.Light gold in colour.Subdued maltiness.Delicate finish.Clean and crisp.

Tart tasting and very refreshing. Dry finish.

Soft-bodied, tropical, hazy, hoppy

Hazy straw colour with banana, clove, grain, and bread notes.

Wood aged Brett aged beer with tropical fruit, mild Brett funk and mild oak character.

Oak aged lager with light wood character and a refreshing finish.

A straight up classic pilsner fermented with a lager yeast then aged with Brettanomyces yeast in an oak foeder for one year. Mild aroma with floral notes, flavour resembling a classic pilsner but with a slight note of pear, finishing very dry with oak character coming through.

Balanced flavour of malt and hop bitterness with lingering hop character of citrus and pine. Big aroma of citrus and tropical fruits.

Aroma of oranges & earth, flavour of dry saison spiciness and orange.

Tropical aroma of fruit salad with smooth texture and tastes of tropical hops and citrus.

Apricot, mango, pineapple, banana, honey and clove flavours. Serve well chilled on its own or with pastries, rich cheeses and foie gras.

Maker's Mark boasts a golden amber colour; crème brûlée aroma; sweet vanilla and caramel flavours with a smooth spicy finish.

Nothing beats an original, and Malibu is not only an original, it is the world’s best-selling Caribbean rum with natural coconut flavour. The taste of Malibu is Barbados in a bottle— smooth, fresh coconut flavour with a sweet finish.

This famous sparkling wine is created from Moscato Bianco grape. Lightly aromatised with scents of fresh grape, melon, peach and brioche. Sweet, smooth and elegant in the mouth with a harmonious finish.

Mateus Rose Original has a bright hue. It has a fresh and intense bouquet and all the joviality of young wines. In the mouth, it is a well balanced and tempting wine, brilliantly complemented by a soft and slightly fizzy finish.

Utilizing premium Canadian vodka, tomatoes and an aromatic blend of select herbs and spices that creates a balanced Caesar with the perfect amount of flavour. It's fresh, tangy and bold.

Displaying bold aromas of tomato, celery, pepper and herb with spicy notes. The taste profile is rich, briny and savoury with a tangy finish.