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A hazy Northeast style IPA, brewed with wheat and oats, loaded with juicy hops.

Ingredients: barley malt, oats, hops, yeast, water. Brewed with local oats and a complex assortment of roasted and caramelized malts. Black as night, well balanced between roast character and smoothness from oats.

Strong and aggressively bittered but balanced with a hefty malt backbone. Plenty of late-kettle and dry hops gives a pronounced citrus and floral aroma.

Copious amounts of hops balanced over 4 different malts, unfiltered & naturally carbonated. The result? A truly unique taste experience & an award winning IPA. Expect grapefruit & pine aromas followed by massive hop flavours!

This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odour, all revealing a light but agreeable caramelized note. This beer is often cellared for many years by beer enthusiasts around the world. This top fermented Trappist beer is refermented in the bottle and is neither filtered nor pasteurized.

Dark brown/black colour, with a distinctive, smoky, and malty nose. Rich, bitter and sweet flavours with leathery notes.

Erdinger Dunkel is a rich and smooth wheat beer specialty from Erdinger Weissbräu. It owes its full-bodied flavour to the fine hops and dark malt used in its production.

Faxe 10% is a strong beer. The slight sweetness combined with the high alcohol percentage results in a balanced product with a vinous taste. Faxe 10% is free of additives and, unlike other very strong beers, it contains no added alcohol. The high alcohol content is achieved through standard brewing techniques. It is easily drinkable and an excellent alternative to drinks and cocktails.

Sharp and crisp to the taste. Bold, bittersweet notes balanced by a smooth and dry finish.

Holsten Festbock is a full-bodied dark beer, aromatic and flavourful brewed in accordance with the German Purity Law. Deep amber colour; sweet roasted malt & coffee aromas; medium body; round malt flavour with touch of hops; long finish.

A velvety rich stout aged in Bourbon barrels that adds vanilla, oak and smooth whiskey to this already delicious beer.

Hoppy, Complex, Fruity

This beautiful red wine barrel aged stout is full of notes of dark vinous grapes, soft dark chocolate and a silky smooth finish! On the nose expect a cornucopia of oak, dark roasted malts and Cabernet Sauvignon!

Bright aromas of cara cara oranges, pineapple juice, dried mango. Punchy flavors of red grapefruit & apricot.

Golden amber in colour, featuring the unique Mosaic hop which lends tropical fruit and earthy pine character, citrus on the palate and a rewarding bitterness that finishes clean.

This red-brown beer has aromas of roast wheat, fruit (figs, cherries), nuts and dark chocolate. In the mouth you will get a prominent taste of caramel, chocolate, ripe fruits and herbal touches of hops. All of these linger until the finish. Connoisseurs compare this beer with wine, whisky and port.